Fire Safety 101: Key considerations for food businesses

Fire safety can present challenges for food business owners. What are your obligations? How frequently should fire risk assessments be conducted? And how do you develop an evacuation plan tailored to your premises? Additionally, what training is necessary for your staff?

Not sure how to answer those questions? There’s no need to worry. Our free on-demand webinar takes you through all the key considerations, including…

• The laws around fire safety
• How to do fire risk assessments
• Common and effective controls
• Putting together an evacuation procedure

…and much more!

Watch now by filling in the form on this page!