The summer season is about to kick off, which means it’s the perfect time to take a look at your safety practices and make sure you’re ready for Environmental Health to come knocking on your door. With customers paying closer attention t hygiene than ever before, it should be a priority for you.
Join our upcoming webinar on 9 June at 2pm, where our host, Georgina Gilfedder FoodAlert Senior Technical Consultant, will cover everything you need to know to get prepared, including…
- What exactly an officer will be looking at
- All the considerations you’ll need to make, like:
- Food safety management and paperwork
- Structure and cleaning
- Cross contamination controls
- Pest controls
…and much more!
Just click the ‘Register your place’ button and you’ll receive an email invite with a link and instructions on how to join.