Carrying out regular audits is a vital part of running a successful food business – but do you know exactly why?
In our latest video session, two leading members of the Food Alert Technical Advisory Board (TAB), get together and dive into a topic that’s crucial for your business success. Grab a cup of tea and watch Dr Lisa Ackerley and Kathryn Gilbertson discuss…
- The intricacies and legalities of audits and EHO inspections
- How you can use audits as a chance to uncover valuable insights
- What makes a good audit and why your next steps matter
- Top tips for food businesses
This video is packed with practical advice and actionable steps to help businesses like yours understand why audits are important – so whether you’re fine-tuning your processes or wanting fresh perspectives on food safety, watch the episode by completing to form.