Blogs & Resources
Food Safety
Managing food hypersensitivities in the hospitality industry
A report exploring food hypersensitivities management
10.10.2024
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General
From farm to table: the importance of British Lion eggs in the hospitality industry
Dr Lisa Ackerley discusses the British Lion egg and why it’s important for the hospitality industry
10.10.2024
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General, Technical Advisory Board
Pest control in the hospitality industry
TAB member Darryl Thomson explains the pest control challenges in hospitality
02.10.2024
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General
Preparing for an EHO inspection – your checklist
Usually, the EHO will turn up unannounced, so use our free checklist to make sure you’re ready.
04.09.2024
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General
News Bites
This month, we look at the outdoor smoking proposals, high energy costs and the Oasis reunion.
03.09.2024
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Food Safety, General
Costa Coffee allergy death: the need for enhanced allergen awareness in the food industry
The industry calls for better safeguarding of allergy sufferers following Costa tragedy.
29.08.2024
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General
News Bites
This month, we look at the new government and pubs increased revenue from England’s Euros success
06.08.2024
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Health & Safety
Employment status and health & safety: What’s the deal?
An essential guide to employment status and health & safety
19.07.2024
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General, Technical Advisory Board
The changing landscape of high fat, salt and sugar foods
The changing landscape of high fat, salt and sugar foods and what this could mean for your business
12.07.2024
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General
News Bites
This month, we look at the impact of cost increases and the increasing pub closures.
02.07.2024
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Fire, Health & Safety
Fire safety 101: Roles, responsibilities and everything you need to do
An essential guide to fire safety
07.06.2024
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General
News Bites
This month, we look at cashless gaming machines and possible extended opening hours for the Euros.
30.05.2024
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